collective-journal-of-food-science-and-technology

Editorial Board

Dr. Mary Anne Amalaradjou

Editorial Board Member

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Department of Animal Science, University of Connecticut, Storrs, CT 06269, USA

Prof. Dr. María José Beriáin Apesteguía

Editorial Board Member

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Innovation & Sustainable Development In Food Chain (IS-FOOD), Public University of Navarre (UPNA), Campus de Arrosadía, 31006 Pamplona, Spain

Dr. Alejandra Cardelle Cobas

Editorial Board Member

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Department of Analytical Chemistry, Nutrition and Bromatology, Faculty of Veterinary Medicine, Universidade de Santiago de Compostela, 27002 Lugo, Spain

Dr. Manuel Castillo Zambudio

Editorial Board Member

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Department of Animal and Food Sciences, Universitat Autonòma de Barcelona (UAB), 08193 Bellaterra, Barcelona, Spain

Prof. Dr. Amalia Conte

Editorial Board Member

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Department of Agricultural Sciences, Food & Environment, University of Foggia, Foggia, Italy

Dr. Asgar Farahnaky

Editorial Board Member

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School of Science, RMIT University, Melbourne, VIC 3083, Australia

Dr. Saji George

Editorial Board Member

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Faculty of Agricultural and Environmental Sciences, McGill University, 21111 Lakeshore Rd., Sainte-Anne-de-Bellevue, QC H9X3V9, Canada

Dr. Alyssa Hidalgo

Editorial Board Member

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Department of Food, Environmental and Nutritional Sciences (DeFENS), Università Degli Studi di Milano, Via Celoria 2, 20133 Milan, Italy

Prof. Dr. Alain Le-Bail

Editorial Board Member

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ONIRIS, Rue de la Géraudière - CS 82225 – F 44322 Nantes, CEDEX 3, France

Prof. Dr. Paolo Polidori

Editorial Board Member

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School of Pharmacy, University of Camerino, Camerino, MC, Itay

Prof. Dr. Asem M. Abdelshafy

Editorial Board Member

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Department of Food Science, Faculty of Agriculture, Al-Azhar University, Assiut, Egypt

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